Great British Food: The Complete Recipes from Great British Menu
by Marcus Wareing,Gary Rhodes,Nick Nairn,Angela Harnett
ISBN 13: 9781405353328
Format: Paperback (400 pages) Publisher: Dorling Kindersley Published: 01 Mar 2010
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One Perfect Ingredient, Three Ways to Cook It
by Marcus Wareing
ISBN 13: 9781405320047
Format: Hardcover (224 pages) Publisher: Dorling Kindersley Published: 11 Mar 2008
How to Cook the Perfect...
by N/A
ISBN 13: 9781405359344
Format: Paperback (224 pages) Publisher: Dorling Kindersley Published: 02 Aug 2010 Other Format: Hardcover
ISBN 13: 9781405333184
Format: Hardcover (400 pages) Publisher: Dorling Kindersley Published: 02 Jun 2008
by Marcus Wareing,Jeni Wright
ISBN 13: 9781405317580
Format: Hardcover (223 pages) Publisher: Dorling Kindersley Published: 05 Apr 2007
Marcus’ Kitchen: My favourite recipes to inspire your home-cooking
ISBN 13: 9780008460969
Format: Hardcover (288 pages) Publisher: HarperCollins Published: 28 Oct 2021